Our new recipe is a Cherry Custard!
They are full of vitamins, minerals and it has a fantastic taste.
1 teaspoon vanilla
375ml of milk
75g of sugar
1. We clean the cherries and remove the bone and crush them.
2. Heat the milk, sugar and vanilla in a saucepan.
3. Meanwhile, we beat the eggs and add them to the saucepan and stir.
4. We add the chopped cherries to the saucepan and stir for about 2-3 minutes
5. Pour them into cups or containers and let cool