Wild turbot with sauce
I present a very special recipe, Wild Turbot has a lot of nutrients. Just try it!
200g Crushed natural tomato
1. Cook the turbot and remove it
2. Cut the leek and pochamos
3. While the leek is poached, we grate the carrots and let them poach.
4. Add the crushed tomato and let cook for 10 minutes
5. We add the turbot to finish cooking